We offer private events for large parties to celebrate any occasion. We have an “event planner” to ensure that all your requests are met. We offer buffets, select menus, or family-style dining to accommodate any party size
Hand breaded zucchini planks, fried golden brown, marinara, zesty horseradish sauce.
Italian sausage, garlic, ricotta, mozzarella, roasted tomato basil sauce.
Crispy shrimp tossed in our special spicy sauce.
Fresh cut fries, demi, fresh mozzarella, white truffle oil.
Fried calamari, roasted garlic olive oil, red peppers, banana peppers, saffron aioli.
Roasted tomatoes, red onions, chiffonade basil, extra virgin olive oil.
Italian sausage, garlic, white wine butter sauce.
Three meatballs topped with fresh ricotta cheese, parmiagiano reggiano cheese, legal marinara sauce.
Prince Edward Island mussels tossed in marinara with roasted garlic. Add Italian sausage $17
Sautéed shrimp, roasted garlic, white wine butter sauce.
Fried provolone, legal marinara sauce.
Baby mixed greens, garlic oil, roasted red pepper.
Roasted garlic, sundried tomato basil, basil pesto hummus, lavash chips. Add veggies $2
Thin sliced breaded eggplant, rolled with ricotta, parmigiano, reggiano, mozzarella cheeses, marinara.
Selection of Italian meats & cheeses, olives, roasted nuts, apples, grapes, honey, lavash chips.
Baked, soft inside, crispy outside, stone ground mustard, cheese.
Roman’s signature crab cake, remoulade.
White beans, seasonal greens braised in garlic butter.
Lump crab meat, pepper jack cheese, scallions, sundried tomatoes, lavash chips.
Buffalo style, hand breaded cauliflower florets. Choice of ranch or bleu cheese dressing.
(8) Piece Buffalo, BBQ, Garlic Parmesan, Roman’s Revenge, Sweet Thai Chiil. Celery .$5O Ranch or Bleu Cheese .$75
Tomatoes, fresh mozzarella, basil, balsamic drizzle.
Mixed greens, tomato, roasted beets, red onion, aged parmesan, lemon basil vinaigrette…..with Entree 5
Romaine, aged parmesan, crustini, caesar dressing…..Add anchovies $2 With Entree $5
Roasted red & golden beets, baby arugula, baby spinach, goat cheese, lemon basil vinaigrette.
Mixed greens, grilled zucchini, yellow squash, tomatoes, asparagus, mixed peppers, olives and onion.
Iceberg lettuce, diced tomatoes, olive medley, bacon bits, crumbled bleu cheese
Mixed greens, fresh sliced pears, feta cheese, pecans, cucumber, cranraisins, lemon basil vinaigrette.
Cubed crusty bread, fresh mozzarella, tomatoes, red onion, basil, house vinaigrette.
Chopped mixed greens, cucumber, seasonal tomatoes, red onions, applewood bacon, pepperoncini, olive medley, crumbled bleu cheese, egg, lemon basil vinaigrette
Peppery greens (spinach/arugula), sliced apples, candied pecans, goat cheese, maple vinaigrette
ADD TO ANY SALAD
Includes grilled vegetables (except salads with fruit)
Chicken $6, Salmon $9, Shrimp $8, Bleu Cheese $0.50, Crabcake $12, More Bread $1
Cup
Bowl
Cup
Bowl
Cup
Bowl
Fresh tomatoes, mozzarella, basil, EVOO.
Pepperoni, sausage, mushrooms, onions, black olives, extra mozzarella, tomato sauce.
Broccoli, mushrooms, tomatoes, onions, green peppers, mozzarella, tomato sauce.
Ricotta, mozzarella, pecorino, parmesan.
Sausage, pepperoni, ham, meatballs, mozzarella.
Mushrooms, crisp bacon bits, mozzarella, EVOO.
Oil & garlic base, brie cheese, sliced pear, topped with arugula, balsamic glaze.
Tomato sauce, mozzarella & parmesan cheese.
Chicken, spinach, artichoke, provolone cheese, olive oil drizzle.
Cauliflower crust (gluten free) optional $2
Smoked turkey, capicola, smoked bacon, sundried tomato pesto, basil aioli, lettuce, tomato, provolone.
Marbled rye, corned beef, sauerkraut, Swiss cheese, 1,000 Island dressing
Marbled rye, turkey, cole slaw, Swiss cheese, 1,000 Island dressing
Pan fried chicken breast topped with mozzarella, aged Parmesan, marinara.
Fresh cod prepared fried, blackened or broiled.
Grilled portabella, roasted peppers, asparagus, tomato, fresh mozzarella
Caramelized onions, provolone, horseradish aioli.
Grilled sliced chicken breast, romaine, shaved Parmesan cheese, diced tomatoes, Caesar dressing
Grilled or fried diced chicken breast, cheddar cheese, bacon, lettuce, tomato, with buffalo sauce. Choice of ranch or bleu cheese dressing.
Grilled chicken and zucchini, fresh mozzarella, lemon basil aioli.
Served with your choice of French Fries, Coleslaw, Sweet Potato Fries, or Onion Rings ($2)
Crisp bacon atop toasted sourdough, roasted turkey, sliced beef steak tomato, smothered with creamy cheddar cheese sauce, parmesan cheese, fresh parsley.
2 soft shell tacos, bada bing shrimp, siracha slaw, shredded cheese, lettuce, tomato.
Thin sliced turkey breast, on sourdough bread, served with mashed potatoes, turkey gravy
Thick cut homemade meatloaf, on sourdough bread, served with mashed potatoes, gravy
Thin sliced prime rib, on sourdough bread, served with mashed potatoes, beef gravy
Black angus, crisp bacon, sunnyside egg, grain mustard, cheddar, slaw
Black angus, bacon, pepperjack cheese, homemade tabasco onion straws, bbq sauce, fresh jalapeños
Black angus, mushrooms, onions, sautéed in a port wine reduction, bleu cheese crumbles, lettuce, tomato.
Lettuce, tomato…..Choice of cheese add $1…..Add bacon $2
Black angus, smoked gouda, crispy bacon, tabasco onion straws, roasted garlic aioli
Plant based burger, cheddar cheese, lettuce, tomato, pickles, onion.
Served with your choice of French Fries, Coleslaw, Sweet Potato Fries, or Onion Rings ($2)
Baked with capicola, pepperoni, salami, ham, provolone cheese, lettuce, tomato, onions, homemade giardiniera.
Marinara and provolone cheese.
Served with your choice of French Fries, Coleslaw, Sweet Potato Fries, or Onion Rings ($2)
Beef & veal rolled with mozzarella, ricotta, basil marinara. Homemade ravioli, zucchini, squash, mushrooms, tomatoes, spinach, roasted garlic cream sauce. lunch 13 dinner 19 Vodka tomato cream sauce, roasted garlic, with sliced Italian sausage. Housemade raviolis with your choice of legal marinara or garlic spinach cream sauce. Sausage, peppers, arugula, garlic, spicy pepper vodka sauce, pecorino Romano cheese. Homemade spaghetti and meatballs in our legal marinara sauce. Cavatappi pasta, broccoli, sun dried tomatoes, Italian sausage tossed in fresh garlic and olive oil topped with pecorino Romano cheese. Homemade manicotti with our special cheese stuffing. With your choice of marinara or garlic cream sauce. Pappardelle pasta, Bolognese (meat sauce). Thin sliced breaded eggplant, rolled with ricotta and fresh herbs, atop capellini with marinara and cheese. In a creamy garlic sauce. In a creamy garlic sauce.PASTA LUNCH
Lasagna*
$13.00Butternut Squash Ravioli
$14.00Gnocchi & Sausage*
$14.00Cheese Ravioli*
$13.00Stuffed Banana Pepper Ravioli*
$22.00Spaghetti & Meatballs*
$13.00Cavatappi Romano*
$21.00Manicotti A’la Roman
$14.00Bolognese A’la Anthony
$14.00Eggplant Parmesan
$14.00Fettuccine Alfredo
$12.00Chicken Fettuccine Alfredo
$17.00
Whole wheat, gluten free pasta available upon request (will take additional time). Lunch 11:30am, Dinner 3:00pm (Sunday: Dinner 2:00pm). Add to any Pasta Entree: Meatballs $4, Chicken $6, Sausage $6, Shrimp $8, Salmon $9, Bolognese (Meat) $5, More Bread $1
Shrimp, salmon, scallops, clams, calamari, mussels, mild sausage, cavatappi pasta, tomato basil sauce
Sauteed shrimp, tossed with angel hair pasta and roasted pinoli nut in a delicate cream sauce. Lunch……..$14.00 Dinner……..$22.00
in a tomato cream sauce Lunch……..$15.00 Dinner……..$27.00
Maine lobster tail, cavatappi pasta, bacon bits, house cheese sauce
6 large shrimp, crab stuffed with fresh herbs, citrus risotto and chef vegetable
Salmon filet rubbed with herbs and grilled slowly on a wine-soaked cedar plank, served with house potato and roasted asparagus
Pepper encrusted and served with porcini mushroom saccheti purses, asparagus, and finished with a balsamic glaze
Parmesan cheese risotto, remoulade, chef vegetable
Signature crabcake, lobster tail, lemon pepper cod, shrimp scampi, asparagus
Fresh clams tossed with seashell pasta, ricotta cheese, in a white wine garlic sauce
Lunch 11:30am, Dinner 3:00pm (Sunday: Dinner 2:00pm). Gluten Free Menu Available Upon Request
Pork shank, roasted garlic mashed potatoes, seasonal vegetables
8oz. filet, house potato or house pasta, seasonal vegetable
House potato, seasonal vegetable
Mushroom risotto or house pasta, seasonal vegetable
Veal cutlets, mushrooms, marsala wine sauce, house pasta
Provolone mozzarella, aged parmesan, marinara, house pasta
Capers, artichokes, lemon butter sauce, house pasta
Linguini, capers, artichokes, lemon butter sauce
Linguini with white wine butter sauce
Chicken cutlets, mushrooms, marsala white wine sauce, house pasta
Goat cheese, sun-dre tomatoes, fresh basil, lemon butter cream sauce, house pasta
Tender chicken breasts, parmesan asparagus, finished with a lemon wine sauce and capers, with capellini
Roasted Garlic Au Jus, house potato, Seasonal vegetables Saturday & Sunday
Roasted garlic mashed potatoes, seasonal vegetable
Add To Any Dinner: Shrimp $8, Lobster $15, More Bread $1. Lunch 11:30am, Dinner 3:00pm (Sunday: Dinner 2:00pm)
Three layers of Devil’s Food Cake, Fudge nestled between each layer, smothered in Chocolate Butter Cream Icing, Ghirardelli Chocolate Chips, topped with a pool of Dark Chocolate Ganache.
Yellow cake filled with Italian lemon cream.
Hand Crafted Italian Gelato… Ask your Server about today’s flavors.
Imported Mascarpone and Ladyfingers delicately soaked in Espresso and topped with Cocoa.
The Most Famous Dessert of Sicily, Light Flaky Pastry Shell filled with Fresh Sweetened Ricotta Cheese (2).
Choice of Raspberry or Strawberry Topping.
If a dessert is brought in, a fee of $1 per person will be charged
Seashell pasta in a rich cheese sauce Tomoto sauce, mozzarella cheese. Choice of cheese, pickle, side of fries. Tomoto sauce or butter. Tomoto sauce. Side of fries.BAMBINI MENU
Mac ‘n Cheese
$7.00Bambini Flatbread
$8.00Bambini Burger*
$8.00House-Made Linguini
$7.00Cheese Ravioli
$7.00Chicken Strips*
$8.00
For our guests 12 years old and under
Hand breaded zucchini planks, fried golden brown, marinara, zesty horseradish sauce.
Italian sausage, garlic, ricotta, mozzarella, roasted tomato basil sauce.
Crispy shrimp tossed in our special spicy sauce.
Fresh cut fries, demi, fresh mozzarella, white truffle oil.
Fried calamari, roasted garlic olive oil, red peppers, banana peppers, saffron aioli.
Roasted tomatoes, red onions, chiffonade basil, extra virgin olive oil.
Italian sausage, garlic, white wine butter sauce.
Three meatballs topped with fresh ricotta cheese, parmiagiano reggiano cheese, legal marinara sauce.
Prince Edward Island mussels tossed in marinara with roasted garlic. Add Italian sausage $17
Sautéed shrimp, roasted garlic, white wine butter sauce.
Fried provolone, legal marinara sauce.
Baby mixed greens, garlic oil, roasted red pepper.
Roasted garlic, sundried tomato basil, basil pesto hummus, lavash chips. Add veggies $2
Thin sliced breaded eggplant, rolled with ricotta, parmigiano, reggiano, mozzarella cheeses, marinara.
Selection of Italian meats & cheeses, olives, roasted nuts, apples, grapes, honey, lavash chips.
Baked, soft inside, crispy outside, stone ground mustard, cheese.
Roman’s signature crab cake, remoulade.
White beans, seasonal greens braised in garlic butter.
Lump crab meat, pepper jack cheese, scallions, sundried tomatoes, lavash chips.
Buffalo style, hand breaded cauliflower florets. Choice of ranch or bleu cheese dressing.
(8) Piece Buffalo, BBQ, Garlic Parmesan, Roman’s Revenge, Sweet Thai Chiil. Celery .$5O Ranch or Bleu Cheese .$75
Tomatoes, fresh mozzarella, basil, balsamic drizzle.
Mixed greens, tomato, roasted beets, red onion, aged parmesan, lemon basil vinaigrette…..with Entree 5
Romaine, aged parmesan, crustini, caesar dressing…..Add anchovies $2 With Entree $5
Roasted red & golden beets, baby arugula, baby spinach, goat cheese, lemon basil vinaigrette.
Mixed greens, grilled zucchini, yellow squash, tomatoes, asparagus, mixed peppers, olives and onion.
Iceberg lettuce, diced tomatoes, olive medley, bacon bits, crumbled bleu cheese
Mixed greens, fresh sliced pears, feta cheese, pecans, cucumber, cranraisins, lemon basil vinaigrette.
Cubed crusty bread, fresh mozzarella, tomatoes, red onion, basil, house vinaigrette.
Chopped mixed greens, cucumber, seasonal tomatoes, red onions, applewood bacon, pepperoncini, olive medley, crumbled bleu cheese, egg, lemon basil vinaigrette
Peppery greens (spinach/arugula), sliced apples, candied pecans, goat cheese, maple vinaigrette
ADD TO ANY SALAD
Includes grilled vegetables (except salads with fruit)
Chicken $6, Salmon $9, Shrimp $8, Bleu Cheese $0.50, Crabcake $12, More Bread $1
Cup
Bowl
Cup
Bowl
Cup
Bowl
Fresh tomatoes, mozzarella, basil, EVOO.
Pepperoni, sausage, mushrooms, onions, black olives, extra mozzarella, tomato sauce.
Broccoli, mushrooms, tomatoes, onions, green peppers, mozzarella, tomato sauce.
Ricotta, mozzarella, pecorino, parmesan.
Sausage, pepperoni, ham, meatballs, mozzarella.
Mushrooms, crisp bacon bits, mozzarella, EVOO.
Oil & garlic base, brie cheese, sliced pear, topped with arugula, balsamic glaze.
Tomato sauce, mozzarella & parmesan cheese.
Chicken, spinach, artichoke, provolone cheese, olive oil drizzle.
Cauliflower crust (gluten free) optional $2
Smoked turkey, capicola, smoked bacon, sundried tomato pesto, basil aioli, lettuce, tomato, provolone.
Marbled rye, corned beef, sauerkraut, Swiss cheese, 1,000 Island dressing
Marbled rye, turkey, cole slaw, Swiss cheese, 1,000 Island dressing
Pan fried chicken breast topped with mozzarella, aged Parmesan, marinara.
Fresh cod prepared fried, blackened or broiled.
Grilled portabella, roasted peppers, asparagus, tomato, fresh mozzarella
Caramelized onions, provolone, horseradish aioli.
Grilled sliced chicken breast, romaine, shaved Parmesan cheese, diced tomatoes, Caesar dressing
Grilled or fried diced chicken breast, cheddar cheese, bacon, lettuce, tomato, with buffalo sauce. Choice of ranch or bleu cheese dressing.
Grilled chicken and zucchini, fresh mozzarella, lemon basil aioli.
Served with your choice of French Fries, Coleslaw, Sweet Potato Fries, or Onion Rings ($2)
Crisp bacon atop toasted sourdough, roasted turkey, sliced beef steak tomato, smothered with creamy cheddar cheese sauce, parmesan cheese, fresh parsley.
2 soft shell tacos, bada bing shrimp, siracha slaw, shredded cheese, lettuce, tomato.
Thin sliced turkey breast, on sourdough bread, served with mashed potatoes, turkey gravy
Thick cut homemade meatloaf, on sourdough bread, served with mashed potatoes, gravy
Thin sliced prime rib, on sourdough bread, served with mashed potatoes, beef gravy
Black angus, crisp bacon, sunnyside egg, grain mustard, cheddar, slaw
Black angus, bacon, pepperjack cheese, homemade tabasco onion straws, bbq sauce, fresh jalapeños
Black angus, mushrooms, onions, sautéed in a port wine reduction, bleu cheese crumbles, lettuce, tomato.
Lettuce, tomato…..Choice of cheese add $1…..Add bacon $2
Black angus, smoked gouda, crispy bacon, tabasco onion straws, roasted garlic aioli
Plant based burger, cheddar cheese, lettuce, tomato, pickles, onion.
Served with your choice of French Fries, Coleslaw, Sweet Potato Fries, or Onion Rings ($2)
Baked with capicola, pepperoni, salami, ham, provolone cheese, lettuce, tomato, onions, homemade giardiniera.
Marinara and provolone cheese.
Served with your choice of French Fries, Coleslaw, Sweet Potato Fries, or Onion Rings ($2)
Sausage, peppers, arugula, garlic, spicy pepper vodka sauce, pecorino Romano cheese.
Cavatappi pasta, broccoli, sun dried tomatoes, Italian sausage tossed in fresh garlic and olive oil topped with pecorino Romano cheese.
In a creamy garlic sauce.
In a creamy garlic sauce.
Pappardelle pasta, Bolognese (meat sauce).
Homemade manicotti with our special cheese stuffing. With your choice of marinara or garlic cream sauce.
Homemade spaghetti and meatballs in our legal marinara sauce.
Housemade raviolis with your choice of legal marinara or garlic spinach cream sauce.
Vodka tomato cream sauce, roasted garlic, with sliced Italian sausage.
Homemade ravioli, zucchini, squash, mushrooms, tomatoes, spinach, roasted garlic cream sauce.
Beef & veal rolled with mozzarella, ricotta, basil marinara.
Thin sliced breaded eggplant, rolled with ricotta and fresh herbs, atop capellini with marinara and cheese.
Whole wheat, gluten free pasta available upon request (will take additional time). Lunch 11:30am, Dinner 3:00pm (Sunday: Dinner 2:00pm). Add to any Pasta Entree: Meatballs $4, Chicken $6, Sausage $6, Shrimp $8, Salmon $9, Bolognese (Meat) $5, More Bread $1
Shrimp, salmon, scallops, clams, calamari, mussels, mild sausage, cavatappi pasta, tomato basil sauce
Sauteed shrimp, tossed with angel hair pasta and roasted pinoli nut in a delicate cream sauce. Lunch……..$14.00 Dinner……..$22.00
in a tomato cream sauce Lunch……..$15.00 Dinner……..$27.00
Maine lobster tail, cavatappi pasta, bacon bits, house cheese sauce
6 large shrimp, crab stuffed with fresh herbs, citrus risotto and chef vegetable
Salmon filet rubbed with herbs and grilled slowly on a wine-soaked cedar plank, served with house potato and roasted asparagus
Pepper encrusted and served with porcini mushroom saccheti purses, asparagus, and finished with a balsamic glaze
Parmesan cheese risotto, remoulade, chef vegetable
Signature crabcake, lobster tail, lemon pepper cod, shrimp scampi, asparagus
Fresh clams tossed with seashell pasta, ricotta cheese, in a white wine garlic sauce
Lunch 11:30am, Dinner 3:00pm (Sunday: Dinner 2:00pm). Gluten Free Menu Available Upon Request
Pork shank, roasted garlic mashed potatoes, seasonal vegetables
8oz. filet, house potato or house pasta, seasonal vegetable
House potato, seasonal vegetable
Mushroom risotto or house pasta, seasonal vegetable
Veal cutlets, mushrooms, marsala wine sauce, house pasta
Provolone mozzarella, aged parmesan, marinara, house pasta
Capers, artichokes, lemon butter sauce, house pasta
Linguini, capers, artichokes, lemon butter sauce
Linguini with white wine butter sauce
Chicken cutlets, mushrooms, marsala white wine sauce, house pasta
Goat cheese, sun-dre tomatoes, fresh basil, lemon butter cream sauce, house pasta
Tender chicken breasts, parmesan asparagus, finished with a lemon wine sauce and capers, with capellini
Roasted Garlic Au Jus, house potato, Seasonal vegetables Saturday & Sunday
Roasted garlic mashed potatoes, seasonal vegetable
Add To Any Dinner: Shrimp $8, Lobster $15, More Bread $1. Lunch 11:30am, Dinner 3:00pm (Sunday: Dinner 2:00pm)
Three layers of Devil’s Food Cake, Fudge nestled between each layer, smothered in Chocolate Butter Cream Icing, Ghirardelli Chocolate Chips, topped with a pool of Dark Chocolate Ganache.
Yellow cake filled with Italian lemon cream.
Hand Crafted Italian Gelato… Ask your Server about today’s flavors.
Imported Mascarpone and Ladyfingers delicately soaked in Espresso and topped with Cocoa.
The Most Famous Dessert of Sicily, Light Flaky Pastry Shell filled with Fresh Sweetened Ricotta Cheese (2).
Choice of Raspberry or Strawberry Topping.
If a dessert is brought in, a fee of $1 per person will be charged
Seashell pasta in a rich cheese sauce Tomoto sauce, mozzarella cheese. Choice of cheese, pickle, side of fries. Tomoto sauce or butter. Tomoto sauce. Side of fries.BAMBINI MENU
Mac ‘n Cheese
$7.00Bambini Flatbread
$8.00Bambini Burger*
$8.00House-Made Linguini
$7.00Cheese Ravioli
$7.00Chicken Strips*
$8.00
For our guests 12 years old and under
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Hand breaded zucchini planks, fried golden brown, marinara, zesty horseradish sauce.
Italian sausage, garlic, ricotta, mozzarella, roasted tomato basil sauce.
Crispy shrimp tossed in our special spicy sauce.
Fresh cut fries, demi, fresh mozzarella, white truffle oil.
Fried calamari, roasted garlic olive oil, red peppers, banana peppers, saffron aioli.
Roasted tomatoes, red onions, chiffonade basil, extra virgin olive oil.
Italian sausage, garlic, white wine butter sauce.
Three meatballs topped with fresh ricotta cheese, parmiagiano reggiano cheese, legal marinara sauce.
Prince Edward Island mussels tossed in marinara with roasted garlic. Add Italian sausage $17
Sautéed shrimp, roasted garlic, white wine butter sauce.
Fried provolone, legal marinara sauce.
Baby mixed greens, garlic oil, roasted red pepper.
Roasted garlic, sundried tomato basil, basil pesto hummus, lavash chips. Add veggies $2
Thin sliced breaded eggplant, rolled with ricotta, parmigiano, reggiano, mozzarella cheeses, marinara.
Selection of Italian meats & cheeses, olives, roasted nuts, apples, grapes, honey, lavash chips.
Baked, soft inside, crispy outside, stone ground mustard, cheese.
Roman’s signature crab cake, remoulade.
White beans, seasonal greens braised in garlic butter.
Lump crab meat, pepper jack cheese, scallions, sundried tomatoes, lavash chips.
Buffalo style, hand breaded cauliflower florets. Choice of ranch or bleu cheese dressing.
(8) Piece Buffalo, BBQ, Garlic Parmesan, Roman’s Revenge, Sweet Thai Chiil. Celery .$5O Ranch or Bleu Cheese .$75
Cauliflower crust (gluten free) optional $2
Smoked turkey, capicola, smoked bacon, sundried tomato pesto, basil aioli, lettuce, tomato, provolone.
Marbled rye, corned beef, sauerkraut, Swiss cheese, 1,000 Island dressing
Marbled rye, turkey, cole slaw, Swiss cheese, 1,000 Island dressing
Pan fried chicken breast topped with mozzarella, aged Parmesan, marinara.
Fresh cod prepared fried, blackened or broiled.
Grilled portabella, roasted peppers, asparagus, tomato, fresh mozzarella
Caramelized onions, provolone, horseradish aioli.
Grilled sliced chicken breast, romaine, shaved Parmesan cheese, diced tomatoes, Caesar dressing
Grilled or fried diced chicken breast, cheddar cheese, bacon, lettuce, tomato, with buffalo sauce. Choice of ranch or bleu cheese dressing.
Grilled chicken and zucchini, fresh mozzarella, lemon basil aioli.
Served with your choice of French Fries, Coleslaw, Sweet Potato Fries, or Onion Rings ($2)
Crisp bacon atop toasted sourdough, roasted turkey, sliced beef steak tomato, smothered with creamy cheddar cheese sauce, parmesan cheese, fresh parsley.
2 soft shell tacos, bada bing shrimp, siracha slaw, shredded cheese, lettuce, tomato.
Thin sliced turkey breast, on sourdough bread, served with mashed potatoes, turkey gravy
Thick cut homemade meatloaf, on sourdough bread, served with mashed potatoes, gravy
Thin sliced prime rib, on sourdough bread, served with mashed potatoes, beef gravy
Served with your choice of French Fries, Coleslaw, Sweet Potato Fries, or Onion Rings ($2)
Beef & veal rolled with mozzarella, ricotta, basil marinara. Homemade ravioli, zucchini, squash, mushrooms, tomatoes, spinach, roasted garlic cream sauce. lunch 13 dinner 19 Vodka tomato cream sauce, roasted garlic, with sliced Italian sausage. Housemade raviolis with your choice of legal marinara or garlic spinach cream sauce. Sausage, peppers, arugula, garlic, spicy pepper vodka sauce, pecorino Romano cheese. Homemade spaghetti and meatballs in our legal marinara sauce. Cavatappi pasta, broccoli, sun dried tomatoes, Italian sausage tossed in fresh garlic and olive oil topped with pecorino Romano cheese. Homemade manicotti with our special cheese stuffing. With your choice of marinara or garlic cream sauce. Pappardelle pasta, Bolognese (meat sauce). Thin sliced breaded eggplant, rolled with ricotta and fresh herbs, atop capellini with marinara and cheese. In a creamy garlic sauce. In a creamy garlic sauce.PASTA LUNCH
Lasagna*
$13.00Butternut Squash Ravioli
$14.00Gnocchi & Sausage*
$14.00Cheese Ravioli*
$13.00Stuffed Banana Pepper Ravioli*
$22.00Spaghetti & Meatballs*
$13.00Cavatappi Romano*
$21.00Manicotti A’la Roman
$14.00Bolognese A’la Anthony
$14.00Eggplant Parmesan
$14.00Fettuccine Alfredo
$12.00Chicken Fettuccine Alfredo
$17.00
Whole wheat, gluten free pasta available upon request (will take additional time). Lunch 11:30am, Dinner 3:00pm (Sunday: Dinner 2:00pm). Add to any Pasta Entree: Meatballs $4, Chicken $6, Sausage $6, Shrimp $8, Salmon $9, Bolognese (Meat) $5, More Bread $1
Shrimp, salmon, scallops, clams, calamari, mussels, mild sausage, cavatappi pasta, tomato basil sauce
Sauteed shrimp, tossed with angel hair pasta and roasted pinoli nut in a delicate cream sauce. Lunch……..$14.00 Dinner……..$22.00
in a tomato cream sauce Lunch……..$15.00 Dinner……..$27.00
Maine lobster tail, cavatappi pasta, bacon bits, house cheese sauce
6 large shrimp, crab stuffed with fresh herbs, citrus risotto and chef vegetable
Salmon filet rubbed with herbs and grilled slowly on a wine-soaked cedar plank, served with house potato and roasted asparagus
Pepper encrusted and served with porcini mushroom saccheti purses, asparagus, and finished with a balsamic glaze
Parmesan cheese risotto, remoulade, chef vegetable
Signature crabcake, lobster tail, lemon pepper cod, shrimp scampi, asparagus
Fresh clams tossed with seashell pasta, ricotta cheese, in a white wine garlic sauce
Lunch 11:30am, Dinner 3:00pm (Sunday: Dinner 2:00pm). Gluten Free Menu Available Upon Request
Three layers of Devil’s Food Cake, Fudge nestled between each layer, smothered in Chocolate Butter Cream Icing, Ghirardelli Chocolate Chips, topped with a pool of Dark Chocolate Ganache.
Yellow cake filled with Italian lemon cream.
Hand Crafted Italian Gelato… Ask your Server about today’s flavors.
Imported Mascarpone and Ladyfingers delicately soaked in Espresso and topped with Cocoa.
The Most Famous Dessert of Sicily, Light Flaky Pastry Shell filled with Fresh Sweetened Ricotta Cheese (2).
Choice of Raspberry or Strawberry Topping.
If a dessert is brought in, a fee of $1 per person will be charged
Seashell pasta in a rich cheese sauce Tomoto sauce, mozzarella cheese. Choice of cheese, pickle, side of fries. Tomoto sauce or butter. Tomoto sauce. Side of fries.BAMBINI MENU
Mac ‘n Cheese
$7.00Bambini Flatbread
$8.00Bambini Burger*
$8.00House-Made Linguini
$7.00Cheese Ravioli
$7.00Chicken Strips*
$8.00
For our guests 12 years old and under
Hand breaded zucchini planks, fried golden brown, marinara, zesty horseradish sauce.
Italian sausage, garlic, ricotta, mozzarella, roasted tomato basil sauce.
Crispy shrimp tossed in our special spicy sauce.
Fresh cut fries, demi, fresh mozzarella, white truffle oil.
Fried calamari, roasted garlic olive oil, red peppers, banana peppers, saffron aioli.
Roasted tomatoes, red onions, chiffonade basil, extra virgin olive oil.
Italian sausage, garlic, white wine butter sauce.
Three meatballs topped with fresh ricotta cheese, parmiagiano reggiano cheese, legal marinara sauce.
Prince Edward Island mussels tossed in marinara with roasted garlic. Add Italian sausage $17
Sautéed shrimp, roasted garlic, white wine butter sauce.
Fried provolone, legal marinara sauce.
Baby mixed greens, garlic oil, roasted red pepper.
Roasted garlic, sundried tomato basil, basil pesto hummus, lavash chips. Add veggies $2
Thin sliced breaded eggplant, rolled with ricotta, parmigiano, reggiano, mozzarella cheeses, marinara.
Selection of Italian meats & cheeses, olives, roasted nuts, apples, grapes, honey, lavash chips.
Baked, soft inside, crispy outside, stone ground mustard, cheese.
Roman’s signature crab cake, remoulade.
White beans, seasonal greens braised in garlic butter.
Lump crab meat, pepper jack cheese, scallions, sundried tomatoes, lavash chips.
Buffalo style, hand breaded cauliflower florets. Choice of ranch or bleu cheese dressing.
(8) Piece Buffalo, BBQ, Garlic Parmesan, Roman’s Revenge, Sweet Thai Chiil. Celery .$5O Ranch or Bleu Cheese .$75
Tomatoes, fresh mozzarella, basil, balsamic drizzle.
Mixed greens, tomato, roasted beets, red onion, aged parmesan, lemon basil vinaigrette…..with Entree 5
Romaine, aged parmesan, crustini, caesar dressing…..Add anchovies $2 With Entree $5
Roasted red & golden beets, baby arugula, baby spinach, goat cheese, lemon basil vinaigrette.
Mixed greens, grilled zucchini, yellow squash, tomatoes, asparagus, mixed peppers, olives and onion.
Iceberg lettuce, diced tomatoes, olive medley, bacon bits, crumbled bleu cheese
Mixed greens, fresh sliced pears, feta cheese, pecans, cucumber, cranraisins, lemon basil vinaigrette.
Cubed crusty bread, fresh mozzarella, tomatoes, red onion, basil, house vinaigrette.
Chopped mixed greens, cucumber, seasonal tomatoes, red onions, applewood bacon, pepperoncini, olive medley, crumbled bleu cheese, egg, lemon basil vinaigrette
Peppery greens (spinach/arugula), sliced apples, candied pecans, goat cheese, maple vinaigrette
ADD TO ANY SALAD
Includes grilled vegetables (except salads with fruit)
Chicken $6, Salmon $9, Shrimp $8, Bleu Cheese $0.50, Crabcake $12, More Bread $1
Cup
Bowl
Cup
Bowl
Cup
Bowl
Fresh tomatoes, mozzarella, basil, EVOO.
Pepperoni, sausage, mushrooms, onions, black olives, extra mozzarella, tomato sauce.
Broccoli, mushrooms, tomatoes, onions, green peppers, mozzarella, tomato sauce.
Ricotta, mozzarella, pecorino, parmesan.
Sausage, pepperoni, ham, meatballs, mozzarella.
Mushrooms, crisp bacon bits, mozzarella, EVOO.
Oil & garlic base, brie cheese, sliced pear, topped with arugula, balsamic glaze.
Tomato sauce, mozzarella & parmesan cheese.
Chicken, spinach, artichoke, provolone cheese, olive oil drizzle.
Cauliflower crust (gluten free) optional $2
Smoked turkey, capicola, smoked bacon, sundried tomato pesto, basil aioli, lettuce, tomato, provolone.
Marbled rye, corned beef, sauerkraut, Swiss cheese, 1,000 Island dressing
Marbled rye, turkey, cole slaw, Swiss cheese, 1,000 Island dressing
Pan fried chicken breast topped with mozzarella, aged Parmesan, marinara.
Fresh cod prepared fried, blackened or broiled.
Grilled portabella, roasted peppers, asparagus, tomato, fresh mozzarella
Caramelized onions, provolone, horseradish aioli.
Grilled sliced chicken breast, romaine, shaved Parmesan cheese, diced tomatoes, Caesar dressing
Grilled or fried diced chicken breast, cheddar cheese, bacon, lettuce, tomato, with buffalo sauce. Choice of ranch or bleu cheese dressing.
Grilled chicken and zucchini, fresh mozzarella, lemon basil aioli.
Served with your choice of French Fries, Coleslaw, Sweet Potato Fries, or Onion Rings ($2)
Crisp bacon atop toasted sourdough, roasted turkey, sliced beef steak tomato, smothered with creamy cheddar cheese sauce, parmesan cheese, fresh parsley.
2 soft shell tacos, bada bing shrimp, siracha slaw, shredded cheese, lettuce, tomato.
Thin sliced turkey breast, on sourdough bread, served with mashed potatoes, turkey gravy
Thick cut homemade meatloaf, on sourdough bread, served with mashed potatoes, gravy
Thin sliced prime rib, on sourdough bread, served with mashed potatoes, beef gravy
Black angus, crisp bacon, sunnyside egg, grain mustard, cheddar, slaw
Black angus, bacon, pepperjack cheese, homemade tabasco onion straws, bbq sauce, fresh jalapeños
Black angus, mushrooms, onions, sautéed in a port wine reduction, bleu cheese crumbles, lettuce, tomato.
Lettuce, tomato…..Choice of cheese add $1…..Add bacon $2
Black angus, smoked gouda, crispy bacon, tabasco onion straws, roasted garlic aioli
Plant based burger, cheddar cheese, lettuce, tomato, pickles, onion.
Served with your choice of French Fries, Coleslaw, Sweet Potato Fries, or Onion Rings ($2)
Baked with capicola, pepperoni, salami, ham, provolone cheese, lettuce, tomato, onions, homemade giardiniera.
Marinara and provolone cheese.
Served with your choice of French Fries, Coleslaw, Sweet Potato Fries, or Onion Rings ($2)
Sausage, peppers, arugula, garlic, spicy pepper vodka sauce, pecorino Romano cheese.
Cavatappi pasta, broccoli, sun dried tomatoes, Italian sausage tossed in fresh garlic and olive oil topped with pecorino Romano cheese.
In a creamy garlic sauce.
In a creamy garlic sauce.
Pappardelle pasta, Bolognese (meat sauce).
Homemade manicotti with our special cheese stuffing. With your choice of marinara or garlic cream sauce.
Homemade spaghetti and meatballs in our legal marinara sauce.
Housemade raviolis with your choice of legal marinara or garlic spinach cream sauce.
Vodka tomato cream sauce, roasted garlic, with sliced Italian sausage.
Homemade ravioli, zucchini, squash, mushrooms, tomatoes, spinach, roasted garlic cream sauce.
Beef & veal rolled with mozzarella, ricotta, basil marinara.
Thin sliced breaded eggplant, rolled with ricotta and fresh herbs, atop capellini with marinara and cheese.
Whole wheat, gluten free pasta available upon request (will take additional time). Lunch 11:30am, Dinner 3:00pm (Sunday: Dinner 2:00pm). Add to any Pasta Entree: Meatballs $4, Chicken $6, Sausage $6, Shrimp $8, Salmon $9, Bolognese (Meat) $5, More Bread $1
Shrimp, salmon, scallops, clams, calamari, mussels, mild sausage, cavatappi pasta, tomato basil sauce
Sauteed shrimp, tossed with angel hair pasta and roasted pinoli nut in a delicate cream sauce. Lunch……..$14.00 Dinner……..$22.00
in a tomato cream sauce Lunch……..$15.00 Dinner……..$27.00
Maine lobster tail, cavatappi pasta, bacon bits, house cheese sauce
6 large shrimp, crab stuffed with fresh herbs, citrus risotto and chef vegetable
Salmon filet rubbed with herbs and grilled slowly on a wine-soaked cedar plank, served with house potato and roasted asparagus
Pepper encrusted and served with porcini mushroom saccheti purses, asparagus, and finished with a balsamic glaze
Parmesan cheese risotto, remoulade, chef vegetable
Signature crabcake, lobster tail, lemon pepper cod, shrimp scampi, asparagus
Fresh clams tossed with seashell pasta, ricotta cheese, in a white wine garlic sauce
Lunch 11:30am, Dinner 3:00pm (Sunday: Dinner 2:00pm). Gluten Free Menu Available Upon Request
Pork shank, roasted garlic mashed potatoes, seasonal vegetables
8oz. filet, house potato or house pasta, seasonal vegetable
House potato, seasonal vegetable
Mushroom risotto or house pasta, seasonal vegetable
Veal cutlets, mushrooms, marsala wine sauce, house pasta
Provolone mozzarella, aged parmesan, marinara, house pasta
Capers, artichokes, lemon butter sauce, house pasta
Linguini, capers, artichokes, lemon butter sauce
Linguini with white wine butter sauce
Chicken cutlets, mushrooms, marsala white wine sauce, house pasta
Goat cheese, sun-dre tomatoes, fresh basil, lemon butter cream sauce, house pasta
Tender chicken breasts, parmesan asparagus, finished with a lemon wine sauce and capers, with capellini
Roasted Garlic Au Jus, house potato, Seasonal vegetables Saturday & Sunday
Roasted garlic mashed potatoes, seasonal vegetable
Add To Any Dinner: Shrimp $8, Lobster $15, More Bread $1. Lunch 11:30am, Dinner 3:00pm (Sunday: Dinner 2:00pm)
Three layers of Devil’s Food Cake, Fudge nestled between each layer, smothered in Chocolate Butter Cream Icing, Ghirardelli Chocolate Chips, topped with a pool of Dark Chocolate Ganache.
Yellow cake filled with Italian lemon cream.
Hand Crafted Italian Gelato… Ask your Server about today’s flavors.
Imported Mascarpone and Ladyfingers delicately soaked in Espresso and topped with Cocoa.
The Most Famous Dessert of Sicily, Light Flaky Pastry Shell filled with Fresh Sweetened Ricotta Cheese (2).
Choice of Raspberry or Strawberry Topping.
If a dessert is brought in, a fee of $1 per person will be charged
Seashell pasta in a rich cheese sauce Tomoto sauce, mozzarella cheese. Choice of cheese, pickle, side of fries. Tomoto sauce or butter. Tomoto sauce. Side of fries.BAMBINI MENU
Mac ‘n Cheese
$7.00Bambini Flatbread
$8.00Bambini Burger*
$8.00House-Made Linguini
$7.00Cheese Ravioli
$7.00Chicken Strips*
$8.00
For our guests 12 years old and under
The restaurant has 3 dining areas, the bar area offers a more stimulating atmosphere with a large bar that seats 30+, as well as table seating, numerous TVs, and 33 taps and a variety of wines. Also, patio seating is welcome during the spring and summer seasons. The backing dining rooms for a more quiet, calming dining experience, as well as our café room for small private dining requests
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